Food Additives
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cas 80146-85-6 Transglutaminase
Transglutaminase, also known as meat glue, is a naturally occurring enzyme that has revolutionized the food industry. CAS 80146-85-6 Transglutaminase is a microbial transglutaminase derived from a non-pathogenic, non-toxic strain of Streptomyces mohara. This enzyme is popular for its ability to improve the texture, appearance and functionality of a variety of foods. Its unique properties make it a valuable tool for food manufacturers looking to improve the quality and appeal of their products.
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Factory Supply Good Price Amylopectin CAS 9037-22-3
Amylopectin CAS 9037-22-3 is a highly versatile starch that is popular across various industries due to its unique properties and wide range of applications. Derived from plants, this polysaccharide is known for its excellent thickening, stabilizing and gelling properties. The molecular structure of Amylopectin CAS 9037-22-3 consists of highly branched glucose units and is a valuable ingredient in the food, pharmaceutical and cosmetic industries.
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sucrose palmitate CAS 26446-38-8
Sucrose palmitate, chemical formula CAS 26446-38-8, is a versatile ingredient widely used in the food, pharmaceutical and cosmetic industries. The compound is derived from the esterification reaction of palmitic acid and sucrose, resulting in a unique combination of properties that make it an important ingredient in a variety of products.
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SUCROSE COCOATE CAS 91031-88-8
Sucrose Coconut Oil CAS 91031-88-8 is a multifunctional ingredient popular in the cosmetics and personal care industry. This unique compound is derived from cane sugar and coconut oil, making it a naturally effective emulsifier and surfactant. Its CAS number 91031-88-8 is a unique identifier for this specific compound, ensuring its traceability and safety in various applications.
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Sucrose benzoate cas 12738-64-6 Sucrose benzoate
Sucrose Paraben, also known as CAS No. 12738-64-6, is a versatile ingredient with a wide range of benefits in a variety of product formulations. The compound originates from the esterification reaction of benzoic acid with sucrose, forming a unique chemical structure that imparts valuable properties to the final product. Sucrose parabens are used as stabilizers, emulsifiers and preservatives and have found applications in the food, pharmaceutical and cosmetic industries.
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zinc laurate PVC stabilizer CAS 2452-01-9
Zinc laurate PVC stabilizer CAS 2452-01-9 is a crucial component in the production of PVC products, providing excellent heat stability and weather resistance. It is commonly used in the manufacturing of pipes, fittings, cables, and profiles, among other applications. Our product is meticulously formulated to meet the highest industry standards, guaranteeing superior performance and durability in various PVC formulations.
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Factory Supply Ready Stock Magnesium Laurate CAS 4040-48-6
Magnesium laurate, with the chemical formula CAS 4040-48-6, is a compound with a variety of health benefits. This unique combination of magnesium and lauric acid provides a range of benefits for overall health. Magnesium is an essential mineral that plays a vital role in various body functions, while lauric acid is known for its antibacterial and anti-inflammatory properties. When combined together, they create a powerful compound that can support all aspects of health.
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Food grade naringinase enzyme powder CAS 9068-31-9 Bulk Enzyme Naringinase
Naringinase CAS 9068-31-9 is a powerful enzyme that has attracted attention from the food industry due to its excellent properties. Known for its ability to break down the bitter compound naringin in citrus fruits, this food-grade enzyme powder is widely used in the production of a variety of food and beverage products. Due to its versatility and effectiveness, naringinase has become a valuable ingredient in the food industry, providing a range of benefits to manufacturers and consumers.
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Cosmetic Raw Material CAS 13832-70-7 Stearyl Glycyrrhetate Powder
Stearyl Glycyrrhetate Powder is a versatile cosmetic raw material that can be incorporated into various skincare products, including creams, lotions, and serums. Its emollient properties make it an excellent choice for moisturizing formulations, helping to hydrate and soften the skin. Additionally, its anti-inflammatory properties can help to calm and soothe irritated skin, making it an ideal ingredient for products designed for sensitive or reactive skin types.
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Manufacturer supply flavoring food additive Citronellyl acetate CAS150-84-5
Citronellyl acetate CAS150-84-5 is a widely used flavoring food additive known for its unique, refreshing aroma. As a leading food additive manufacturer, we are proud to offer high quality Citronellyl Acetate CAS150-84-5 to meet the diverse needs of the food and beverage industry. Our products are carefully formulated to ensure purity, consistency and compliance with industry standards, making them ideal for enhancing flavor and aroma in a variety of food and beverage products.
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Tricyclodecenyl acetate with factory supply CAS 5413-60-5
Tricyclodecenyl acetate, also known as CAS 5413-60-5, is a versatile compound widely used in various industries. With its unique properties and wide range of applications, tricyclodecene acetate has become the main ingredient in many products. The purpose of this blog is to provide a comprehensive product description of tricyclodecene acetate, highlighting its benefits and potential uses.
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Daily raw material CAS 77-54-3 Cedryl Acetate from factory
CAS 77-54-3 Cedar acetate is a key ingredient in the fragrance industry, known for its woody, amber and cedar notes. Its warm and delicate aroma makes it a popular choice for perfumes, colognes and other scented products. Additionally, its setting properties help extend the longevity of your perfume, making it an important ingredient in creating long-lasting and captivating scents.